This Mushroom Soup is easy to make, creamy, rich, umami in taste and hearty. This simple soup recipe is perfect to serve on chilly days. I am a mushroom maniac and love them in all the forms, but this cream of mushrooms soup is my childhood favorite. This soup comes together in no time as it is made in a pressure cooker. My recipe uses minimum ingredients hence the taste of earthy meaty mushrooms is not overpowered but rather accented by adding some nutmeg. To give this soup a creamy texture I have added just the right amount of milk…
Continue ReadingThis gyoza soup is hands down the fastest, easiest and satisfying than any take out soup. This gyoza soup recipe uses frozen gyoza (dumplings) to speed up the cooking process, making it a perfect weeknight meal. Gyoza Soup: This dumpling soup is bursting with flavors. Loaded with vegetables and premium quality broth that gives a depth of flavor to this recipe. This soup makes a perfect delicious meal when crunch on time. You can easily adapt ingredients to your liking by adding more veggies or non -vegetarian dumplings. What is Gyoza : Gyoza is a kind of dumpling with a…